We're guessing Birds Eye did alright with the return of its Arctic Roll as it's just knocked out another dessert from the archives – Birds Eye Supermousse.
If you don't remember it, let's just say it was very 'of its time', which means frozen and brightly-coloured, mixing a frozen mousse with a sauce of your choice – the reissue offers strawberry and vanilla or chocolate and caramel, all of which is packed into an 80s-style pot.
Did the original pot double up as a novelty mould? I'm not sure, but the new one doesn't seem to. If you can live without that, you can pick up the Birds Eye Supermousse now, costing around £1.49 for four pots.